- Prepared Chocolate Raspberry Fireside Instant Coffee
- White Chocolate Raspberry Ice Cream
- Whipped Cream
- Cocoa Powder
Pour coffee into a large mug leaving a good inch and a half. Scoop one spoonful of the ice cream into the mug and swirl whipped cream on the top. Sprinkle a pinch of cocoa powder over the cream. Place your mug on a saucer and serve with biscotti and chocolate dipped spoon on the side!
As with many of the other recipes, this may be adapted with other flavors of Fireside Coffee and ice cream – try your favorite combination!
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Tags: raspberry coffee, recipes
This would be good with whipped cream and shaved chocolate on top!